![]() Our Reserve Steaks are certified Canada AAA, hand-selected for superior quality and marbling,Īged to tender perfection then seasoned with our own spice blend and served alongside our signature peppercorn sauce. We have changed our rib portions to offer you even more! Our full rack is now 12 oz. Best enjoyed with French fries & coleslaw. Our pork-back ribs are mouth-wateringly tender, offering that classic Bâton Rouge signature taste that transcends time. Since the beginning, we have relentlessly remained true to the original rib recipe: slow cooked at low heat and basted with our signature BBQ sauce. Our delicious burgers are always served with French Fries. Our beef patties are made with Canadian beef, with NO hormones, antibiotics, steroids or GMOs. The dishes prepared either entirely or partially with local ingredients, contains the mark (Local) beside their names. The dishes prepared either entirely or partially with local ingredients, contains the mark beside their names. ![]()
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